Ege Tarhana Mild is a traditional Turkish fermented soup base, made from a blend of wheat flour, yogurt, and various vegetables and herbs. Packaged in a 500g bag, this mild version offers a balanced, savory flavor with just the right amount of seasoning, perfect for those who prefer a gentler taste. Simply dissolve in water and cook to enjoy a hearty, comforting soup. Rich in flavor and easy to prepare, Ege Tarhana is ideal for a quick meal that captures the authentic taste of Turkish cuisine.
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